We are cooking up a Striper
Bass here but you can use your favorite skin-on filet. For
many, grilling is the only way to eat fresh fish.
Try this easy to do fish filet that's basted with lemon
butter sauce at your next Q and you'll see why! -BBQ Pit
Boys.
Recipe: Fish Filet -skin on
Lemon Juice Olive Oil Butter Garlic Onion
Prepare the
lemon butter sauce. Now sear the filet meat
side down for a minute, as shown. Then flip the fish to
skin side down to opposite the hot coals. Use a fish grill
if preferred. Baste the fish with the lemon butter sauce. Cook
with covered grill until your desired "doneness".
Serve the filet covered with the your favorite condements
and side-dishes!
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