If you are planning on serving
a big hungry crowd, try these delicious Barbecue Beans with
Molasses, Brown Sugar, and Bacon. They are easy to make and are
ready to eat in only an hour or two. Nothing beats the taste of
sweet beans and bacon hot off the grill. -BBQ Pit
Boys
Recipe: 4 large cans "Original" Baked Beans (28oz.
ea.) 1 lb. Bacon 1/2 cup Molasses 1/4 cup Brown Sugar 1 14oz. can Beef Broth 3-4 tbs.Rub 1 cupBBQ Sauce
Fry up the bacon,
and then add it with the above ingredients to a pan. Add some
wood chunks or chips to the fire for a slight smoke. Close
grill cover and then slow simmer the beans for about an hour or
more, or until the sauce thickens to the way you like your
beans. Serve with melted shredded cheese on top and someold fashioned
hotdogs.
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